Monthly Archives: April 2016


April 2016

  • Spanish tapas

Is Spanish tapas set to win UNESCO status?

It’s no secret that Spanish tapas is some of the best on the planet. Of course, it’s not hard to get a bona fide fix close to home, with the Servadi Wine and Tapas Bar serving up the best tapas in Sydney. That said, nothing quite beats the taste of tapas in Spain itself – and

  • Tapas dishes

Tapas dishes: more than just appetisers

A little bit of this and a little bit of that. The spirit of eating Spanish and Italian tapas dishes is to enjoy delicious bites of high quality dishes paired with good wine and great conversation. Serving tapas is a culinary art designed to stimulate conversation. Instead of sharing a meal, you’re sharing an experience with

  • Wine-and-Tapas-Bar-tapas-party

Delight your party with delicious tapas

If you’re planning a special family dinner, or organising an intimate event for work colleagues and clients, it can be a real headache creating a menu that is going to keep everyone happy. Even if you were to select two or three mains to choose from, along with a few starters, it’s likely to seem

  • Wine-and-Tapas-Bar_5-things-tapas

5 things you may not know about tapas

Meeting friends for tapas has become a popular social outing for Australians over the past 10 years. You may already feel that you’re intimately acquainted with tapas and have your own personal favourite dishes – perhaps you can’t go past the gambas al ajillo (garlic prawns) or always have to start with a plate of those